SteamBuns Workshop with lunch

Travel the World Steam Buns from Chengdu with Jie

Jie Pang will introduce you to skills of filling, shaping and making Steamed buns from scratch.
Jie Pang’s origins’ lay in the Chengdu, city in southwestern province Sichuan in China. Sichuan is also the hometown of Panda and hot pot. It is famous for its spicy food.
Jie Pang will introduce you to the flavours of China, like red bean paste, sesame oil, Sichuan peppercorn, bamboo shoots, oyster

By appointment

starts:
29/01/22, 9:30 pm
ends:

30/01/22, 1:00 am

cost:
$
95.00

location:

Farmhouse Kitchen

what to bring:

all is provided

For queries and enrolments please contact the advertiser directly:

name:

e-contact:
phone:

Pauline

0273797233

Image-empty-state.png